Listing description
Lemon
juice, rind, and zest are used in a wide variety of foods and drinks. Lemon
juice is used to make lemonade, soft drinks, and cocktails.
Detailed description
It is used in marinades for fish, where its
acid neutralizes amines in fish by
converting them into nonvolatile ammonium salts, and meat,
where the acid partially hydrolyzes tough collagen
fibers, tenderizing the meat, but the
low pH denatures the
proteins, causing them to dry out when cooked. Lemon juice is frequently used
in the United Kingdom to add to pancakes, especially on Shrove Tuesday.
Lemon juice is also used as a short-term preservative on certain foods
that tend to oxidize and turn brown after being sliced (enzymatic browning), such as apples, bananas, and avocados, where its acid
denatures the enzymes.
Lemon juice and rind are used to make marmalade, lemon curd and lemon liqueur. Lemon slices and
lemon rind are used as a garnish for food and drinks.
PRICE
$8.20/KG OR $3.72/IB
For more information:
mobile: +2348039721941
contact person: emeaba uche
e-mail: emeabau@yahoo.com
website: www.franchiseminerals.com

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